Chocolate Chip Cookie Brownies Recipe

Name: Chocolate Chip Cookie Brownies
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1/2 cup unsalted butter (for brownie batter); 1 cup granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 1/3 cup cocoa powder; 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1/2 cup unsalted butter (for cookie dough); 1/2 cup granulated sugar (for cookie dough); 1/2 cup packed brown sugar; 1 large egg (for cookie dough); 1 teaspoon vanilla extract (for cookie dough); 1 1/4 cups all-purpose flour (for cookie dough); 1/2 teaspoon baking soda; 1/2 teaspoon salt (for cookie dough); 1 cup chocolate chips

Published: February 1, 2026

by Amelia

Why You’ll Love This Recipe

Delicious Fusion: Enjoy the rich, chocolatey taste of brownies combined with the comforting flavor of chocolate chip cookies.
Easy to Make: The simple steps make this recipe accessible for bakers of all levels.
Perfect for Any Occasion: Whether it’s a family gathering or a casual get-together, these brownies are always a hit.
Customizable Toppings: Add nuts, sprinkles, or even sea salt on top for an extra layer of flavor.
Gooey Center: The slightly underbaked center creates a melt-in-your-mouth experience you won’t forget.

Tools and Preparation

Before diving into baking, gather your essential tools to ensure a smooth process. Using the right equipment can make preparation quicker and easier.

Essential Tools and Equipment

Baking dish
Parchment paper
Mixing bowls
Measuring cups and spoons
Microwave-safe bowl
Whisk or electric mixer

Importance of Each Tool

Baking dish: Ensures even cooking and helps maintain the shape of your brownies.
Parchment paper: Prevents sticking and makes cleanup effortless.
Mixing bowls: Allows you to combine ingredients effectively without spills.

Ingredients

For the Brownie Batter

1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/3 cup cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon salt

1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 large egg
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper. This step ensures your brownies bake evenly.

Step 2: Prepare the Brownie Batter

In a microwave-safe bowl:
1. Melt the butter for the brownie batter.
2. Stir in granulated sugar, eggs, and vanilla extract until well combined.
3. Sift in cocoa powder, all-purpose flour, and salt. Mix until smooth with no lumps.

In another bowl:
1. Cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
2. Add in the egg and vanilla extract.
3. Gradually mix in all-purpose flour, baking soda, and salt until a soft cookie dough forms.
4. Fold in chocolate chips until evenly distributed.

Step 4: Combine Batters

Pour the brownie batter into your prepared baking dish:
– Spread it evenly across the bottom.
– Drop spoonfuls of chocolate chip cookie dough onto the brownie batter.
– Gently press down to create a marbled effect.

Step 5: Bake

Place in the preheated oven:
– Bake for 30-35 minutes until edges are set but center is slightly gooey.
– Remove from oven and let cool completely in the baking dish.

Step 6: Serve

Once cooled:
– Cut into squares or desired shapes.
– Enjoy your delicious Chocolate Chip Cookie Brownies!

This tasty treat is sure to satisfy any sweet tooth while being simple enough for anyone to make at home!

These Chocolate Chip Cookie Brownies are not only delicious but also versatile. You can serve them in various ways to enhance your dessert experience.

Pair with Ice Cream

Vanilla Ice Cream: The classic choice that complements the rich flavors of brownies.
Mint Chocolate Chip Ice Cream: A refreshing twist that adds a cool contrast to the warm brownies.

Drizzle with Sauce

Chocolate Sauce: A decadent addition that amplifies the chocolate flavor.
Caramel Sauce: This sweet and buttery sauce adds a delightful richness.

Add Fresh Fruit

Sliced Strawberries: Their sweetness balances the richness of the brownies.
Raspberries: The tartness of raspberries provides a lovely contrast.

Top with Whipped Cream

Homemade Whipped Cream: Light and airy, it makes for an indulgent topping.
Flavored Whipped Cream: Consider vanilla or chocolate-flavored for an extra treat.

To achieve the best results with your Chocolate Chip Cookie Brownies, keep these tips in mind.

Use room temperature ingredients: This helps achieve a smoother batter and better mixing.
Don’t overmix the brownie batter: Mix until just combined for a fudgy texture; overmixing can make them tough.
Check for doneness: Bake until the edges are set but the center remains slightly gooey for the perfect brownie texture.
Cool completely before cutting: Allowing them to cool helps maintain their structure and makes slicing easier.

Serving side dishes alongside your dessert can create a well-rounded meal. Here are some great options to pair with your Chocolate Chip Cookie Brownies:

Fresh Fruit Salad: A light and refreshing mix of seasonal fruits balances the richness of brownies.
Vanilla Yogurt: Creamy yogurt adds a tangy contrast that complements the sweetness.
Chilled Milk: A classic pairing that enhances every bite of brownie goodness.
Coffee or Espresso: The bitterness of coffee pairs beautifully with sweet desserts like these brownies.
Nutty Granola: Crunchy granola adds texture and health benefits, making it a great complement.
Cheese Platter: A selection of mild cheeses can offer an interesting contrast to the sweet flavors.

Common Mistakes to Avoid

It’s easy to make small errors while baking, but avoiding these common mistakes can ensure your Chocolate Chip Cookie Brownies turn out perfectly.

Bold measuring – Not measuring your ingredients accurately can lead to inconsistencies. Always use dry measuring cups for flour and cocoa powder, and liquid measuring cups for liquids.
Bold overmixing – Mixing the batter too much can result in tough brownies. Mix until just combined to keep them soft and fudgy.
Bold incorrect oven temperature – Baking at the wrong temperature can ruin your dessert. Always preheat your oven and use an oven thermometer to ensure accuracy.
Bold skipping the cooling time – Cutting into warm brownies can result in a messy situation. Let them cool completely in the pan for the best texture before slicing.
Bold not lining the baking dish – Failing to line your baking dish can make cleanup difficult. Use parchment paper to easily lift out your brownies once baked.

Storage & Reheating Instructions

Refrigerator Storage

Store your Chocolate Chip Cookie Brownies in an airtight container.
They will last up to 5 days in the refrigerator.

Wrap individual squares in plastic wrap or aluminum foil.
Place them in a freezer-safe bag or container, where they can be stored for up to 3 months.

Oven – Preheat to 350°F (175°C) and heat for about 10 minutes for a warm treat.
Microwave – Heat individual squares on high for 15-20 seconds until warm.
Stovetop – Cover a skillet on low heat, adding brownies for about 5 minutes until warmed through without drying out.

Frequently Asked Questions

Here are some common questions about the Chocolate Chip Cookie Brownies Recipe that may help you with preparation and serving.

The edges should be set while the center remains slightly gooey. A toothpick inserted should come out with moist crumbs.

Can I substitute different kinds of chocolate chips?

Absolutely! You can use dark chocolate or white chocolate chips if you prefer a different flavor profile in your Chocolate Chip Cookie Brownies Recipe.

What is the best way to cut brownies cleanly?

For clean cuts, use a sharp knife dipped in hot water. Wipe the knife after each cut for neat squares.

How long do these brownies stay fresh?

When stored properly, Chocolate Chip Cookie Brownies will stay fresh for up to 5 days in the refrigerator and up to 3 months when frozen.

Final Thoughts

These Chocolate Chip Cookie Brownies combine two beloved desserts into one delightful treat. Their rich, fudgy texture topped with gooey cookie dough makes them perfect for any occasion. Feel free to customize by adding nuts or swapping chocolate chips with your favorites—don’t hesitate to make this recipe your own!

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Chocolate Chip Cookie Brownies Recipe

Why You’ll Love This Recipe