Cranberry Brie Tart with turkey strips & Thyme

Name: Cranberry Brie Tart with turkey strips & Thyme
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 sheet puff pastry; 8 ounces Brie cheese, sliced; 1 cup cranberry sauce; 4 ounces turkey strips, diced; 1 tablespoon fresh thyme leaves; Salt and pepper to taste

Published: September 17, 2025

by Amelia

Why You’ll Love This Recipe

Easy to Prepare: This tart comes together quickly, making it a perfect option even for novice cooks.
Versatile Flavor Profile: The combination of sweet and savory flavors makes it suitable for various occasions.
Stunning Presentation: Its elegant appearance will impress guests and elevate your appetizer spread.
Customizable Ingredients: Feel free to swap out ingredients based on your preferences or what you have on hand.
Crowd-Pleaser: With rich Brie and vibrant cranberry sauce, this dish is sure to delight a range of palates.

Tools and Preparation

Before you start making the tart, gather the necessary tools for an efficient cooking process.

Essential Tools and Equipment

Baking sheet
Parchment paper
Rolling pin
Skillet
Knife
Cutting board

Importance of Each Tool

Baking sheet: A sturdy surface for baking that ensures even heat distribution.
Parchment paper: Prevents sticking and makes cleanup effortless.
Rolling pin: Helps roll out the puff pastry evenly for a perfect crust.

Ingredients

For the Tart Base

1 sheet puff pastry, thawed

For the Filling

8 ounces Brie cheese, sliced
1 cup cranberry sauce, homemade or store-bought
4 ounces turkey strips, diced

For Seasoning and Garnish

1 tablespoon fresh thyme leaves
1 egg, beaten (for egg wash)
Salt and pepper, to taste
Fresh thyme sprigs, for garnish

How to Make Cranberry Brie Tart with turkey strips & Thyme

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper to prevent sticking.

Step 2: Prepare the Puff Pastry

Roll out the puff pastry on a lightly floured surface until smooth. Carefully place it on the prepared baking sheet.

Step 3: Cook the Turkey Strips

In a skillet over medium heat, cook the diced turkey strips until they are golden brown and crispy. Remove from heat and drain on paper towels.

Step 4: Assemble the Tart

Spread the cranberry sauce evenly over the puff pastry, leaving about a 1-inch border around the edges.

Step 5: Add Cheese and Turkey

Layer the sliced Brie cheese over the cranberry sauce. Then sprinkle the crispy turkey strips and fresh thyme leaves on top. Season with salt and pepper as desired.

Step 6: Fold and Brush Edges

Fold the edges of the pastry over the filling to create a rustic border. Brush these edges with the beaten egg to achieve a beautiful golden finish.

Step 7: Bake

Bake in your preheated oven for 20-25 minutes or until the pastry is golden brown and flaky.

Step 8: Serve

Remove from oven, garnish with fresh thyme sprigs, allow it to cool slightly before slicing into pieces, then serve warm.

Enjoy this Cranberry Brie Tart with turkey strips & Thyme at your next gathering!

How to Serve Cranberry Brie Tart with turkey strips & Thyme

This Cranberry Brie Tart with turkey strips & Thyme makes for a delightful appetizer that can be served in various ways. Its rich flavors and beautiful presentation are sure to impress your guests, making it perfect for holiday gatherings or casual get-togethers.

Elegant Platter Presentation

Arrange the tart on a large wooden board paired with seasonal fruits such as figs, apples, or pears for an inviting display.
Garnish with additional fresh thyme sprigs around the edges for a pop of color and fragrance.

Accompanying Dipping Sauces

Offer a side of balsamic reduction for drizzling over the tart. Its sweetness balances the tartness of the cranberry sauce.
Consider serving a spicy mustard as a complementary dip, adding a nice kick to each bite.

Pairing with Drinks

Serve with sparkling water infused with fresh berries and mint for a refreshing non-alcoholic option.
For those who enjoy wine, suggest pairing with a light white wine like Sauvignon Blanc that enhances the flavors without overpowering them.

How to Perfect Cranberry Brie Tart with turkey strips & Thyme

To achieve the best results when making your Cranberry Brie Tart with turkey strips & Thyme, follow these helpful tips. They will ensure that your dish turns out perfectly every time.

Use cold puff pastry: Starting with cold pastry helps achieve that flaky texture after baking.
Slice cheese thinly: Thin slices of Brie melt more evenly, allowing for a creamy texture throughout the tart.
Pre-cook turkey strips: Cooking them until crispy adds an extra layer of flavor and texture, elevating the overall dish.
Season well: Don’t forget to season each layer! Salt and pepper enhance all flavors and tie the ingredients together.
Monitor baking time: Keep an eye on your tart while it bakes; ovens can vary. Look for golden brown edges as your cue to remove it from the oven.
Let it cool slightly: Allowing the tart to rest for a few minutes before slicing helps maintain its shape and makes serving easier.

Best Side Dishes for Cranberry Brie Tart with turkey strips & Thyme

When planning your meal around this delicious tart, consider these side dishes that complement its flavors beautifully. Each option adds variety and balance to your spread.

Mixed Green Salad: A fresh salad tossed with vinaigrette balances the richness of the tart.
Roasted Vegetables: Seasonal vegetables like carrots and Brussels sprouts add earthy notes and vibrant colors.
Sweet Potato Mash: Creamy sweet potato mash provides a sweet contrast that pairs wonderfully with savory elements.
Garlic Breadsticks: Warm breadsticks brushed with garlic butter offer a crunchy texture that complements the soft tart.
Cranberry Sauce Relish: A zesty cranberry relish can enhance the flavors of the tart while adding brightness to the plate.
Cheese Board: Include assorted cheeses alongside crackers; this adds variety while keeping in theme with your creamy tart.

Common Mistakes to Avoid

Making a Cranberry Brie Tart with turkey strips & Thyme can be easy, but avoiding common pitfalls is key.

Not Thawing Puff Pastry Properly: Always ensure your puff pastry is fully thawed before using. This prevents it from becoming soggy and helps it rise perfectly.
Overcrowding the Filling: Adding too much filling can lead to a messy tart. Stick to the recommended amounts for the best results.
Skipping Seasoning: Don’t forget to season each layer! A pinch of salt and pepper enhances the flavors of the turkey and cheese.
Neglecting Egg Wash: An egg wash gives your tart that golden, crispy finish. Remember to brush the edges before baking for a beautiful presentation.
Baking at Incorrect Temperature: Make sure your oven is preheated to 400°F (200°C). Baking at a lower temperature may result in a soggy crust.

Storage & Reheating Instructions

Refrigerator Storage

Store any leftovers in an airtight container.
It will last up to 3 days in the refrigerator.

Freezing Cranberry Brie Tart with turkey strips & Thyme

Wrap tightly in plastic wrap or aluminum foil.
Can be frozen for up to 2 months.

Reheating Cranberry Brie Tart with turkey strips & Thyme

Oven: Preheat to 350°F (175°C). Bake for about 15-20 minutes until heated through.
Microwave: Heat on medium power for 30-60 seconds. Check frequently to avoid sogginess.
Stovetop: Use a skillet over low heat, covering it with a lid for even heating.

Frequently Asked Questions

Here are some common questions about making the Cranberry Brie Tart with turkey strips & Thyme.

Can I use different cheeses in my Cranberry Brie Tart with turkey strips & Thyme?

You can substitute Brie with other soft cheeses like Camembert or goat cheese for a different flavor profile.

How do I make homemade cranberry sauce?

Simply cook fresh or frozen cranberries with sugar and water until they burst and thicken. This takes about 10-15 minutes.

Can I prepare the tart ahead of time?

Yes! You can assemble the tart ahead of time and refrigerate it until you’re ready to bake.

What can I serve alongside this tart?

This tart pairs well with a fresh salad or as part of a charcuterie board.

Final Thoughts

The Cranberry Brie Tart with turkey strips & Thyme is not only delicious but also incredibly versatile. You can customize it by adding different herbs or substituting various cheeses. Perfect for gatherings or cozy nights in, it’s sure to impress anyone who tries it!

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