Description
Experience the refreshing crunch of this Apple Cucumber Salad with Creamy Yogurt Dressing Recipe, perfect for summer gatherings or as a delightful side dish. This vibrant salad combines crisp cucumbers and sweet apples, creating a unique blend of flavors that will leave your guests craving more. Tossed in a creamy yogurt dressing infused with fresh mint, it’s not just delicious but also a healthy choice packed with nutrients. In just 10 minutes, you can whip up this versatile dish that shines as a light lunch or an appetizing side at picnics and barbecues.
Ingredients
Scale
- 2 large apples (such as Honeycrisp)
- 2 cups Persian or mini cucumbers, sliced
- 1/2 cup fresh mint leaves
- 1/2 cup plain Greek yogurt
- 2 Tbsp lemon juice
- 2 Tbsp apple cider vinegar
- 1 tsp honey
- Salt and pepper to taste
Instructions
- In a food processor, combine mint leaves, Greek yogurt, lemon juice, apple cider vinegar, honey, salt, and pepper. Blend until creamy.
- Slice the apples and cucumbers into thin pieces.
- In a mixing bowl, combine the sliced apples and cucumbers. Add the dressing and toss well to coat.
- Serve immediately for the best flavor.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 130
- Sugar: 9g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg