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Apricot Oatmeal Bars

Apricot Oatmeal Bars


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  • Author: Amelia
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful taste of Apricot Oatmeal Bars—an irresistible treat that’s perfect for any occasion! These chewy, sweet bars combine wholesome oats with rich apricot preserves, making them an ideal snack or dessert option. Whether you enjoy them at breakfast, as a midday pick-me-up, or at a gathering, these bars are sure to please everyone. The best part? They’re quick and easy to prepare, allowing you to whip up a batch in no time. Customize them by adding nuts or substituting the apricot preserves with your favorite fruit flavor for a unique twist. Enjoy the simple satisfaction of homemade goodness!


Ingredients

Scale
  • 1/2 cup softened butter
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon baking soda
  • 1 1/4 cups rolled oats
  • 3/4 cup flour
  • 1 cup apricot preserves

Instructions

  1. Preheat your oven to 350°F and spray an 8×8 or 9×9 baking dish with non-stick cooking spray.
  2. In a mixing bowl, combine softened butter, brown sugar, baking soda, rolled oats, and flour until well mixed.
  3. Press two cups of the mixture into the bottom of the prepared baking dish to create an even base layer.
  4. Spread apricot preserves over the crust, leaving a small border around the edges.
  5. Sprinkle remaining oat mixture evenly over the apricot layer.
  6. Bake for 30-35 minutes until golden brown on top.
  7. Allow bars to cool completely before cutting into squares.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (40g)
  • Calories: 170
  • Sugar: 10g
  • Sodium: 70mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg