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Caprese Grilled Chicken with Balsamic Reduction Recipe

Caprese Grilled Chicken with Balsamic Reduction


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  • Author: Amelia
  • Total Time: 30 minutes
  • Yield: Serves 6

Description

Discover the vibrant flavors of our Caprese Grilled Chicken with Balsamic Reduction Recipe. This dish features succulent grilled chicken breasts topped with creamy mozzarella, ripe tomatoes, and fragrant basil, all drizzled with a sweet homemade balsamic reduction. Perfect for weeknight dinners or special occasions, this recipe is quick to prepare and bursting with fresh ingredients that your family and friends will love. Serve it up as a main course or add it to salads and pasta for versatile meal options. Indulge in this healthy, protein-packed dish that brings the delightful essence of Italian cuisine right to your table.


Ingredients

Scale
  • 6 grilled boneless (skinless chicken breasts)
  • 1/4 cup balsamic vinegar
  • 1 tablespoon butter
  • 6 slices mozzarella cheese
  • 6 slices tomato
  • 6 large basil leaves

Instructions

  1. Preheat your grill to medium-high heat. Grill the chicken breasts until fully cooked and juicy.
  2. In a saucepan, heat the balsamic vinegar over medium heat until reduced by half. Stir in butter until combined.
  3. Assemble by placing each grilled breast on a plate. Top with mozzarella, a basil leaf, and a slice of tomato.
  4. Drizzle generously with the balsamic reduction before serving warm.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 grilled chicken breast with toppings (approx. 180g)
  • Calories: 290
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 38g
  • Cholesterol: 90mg