Description
Indulge in the rich flavors and creamy texture of our Decadent Coffee Cheesecake: A Sweet Slice of Bliss. This luxurious dessert perfectly combines the boldness of coffee with the smoothness of cream cheese, creating a delightful experience for any occasion. Whether you’re celebrating a special event or seeking a sweet treat to pamper yourself, this cheesecake is sure to impress. Top it with a glossy chocolate ganache and garnish with chocolate curls for an elegant finish that will leave everyone wanting more.
Ingredients
Scale
- 24 crushed Oreos
- 6 tablespoons melted salted butter
- 16 ounces softened cream cheese
- 3/4 cup granulated sugar
- 1 teaspoon coffee extract
- 3 large eggs (room temperature)
- 1 cup heavy cream (or non-dairy alternative)
- 1/2 cup cold brew coffee (or strong brewed coffee)
- 1 tablespoon lemon juice (or vinegar)
- 1/4 teaspoon salt
- 1/4 cup all-purpose flour (optional)
- 8 ounces chopped bittersweet chocolate (for ganache)
- 1 cup heavy cream (for ganache)
- 1 cup powdered sugar (optional)
- 1 teaspoon vanilla extract (optional)
- chocolate curls/sprinkles (for garnish)
- chocolate-covered espresso beans (for garnish)
- 1 packet instant cheesecake pudding mix (optional)
Instructions
- Preheat your oven to 350°F (175°C). In a bowl, mix crushed Oreos and melted butter; press into a springform pan and bake for 10 minutes. Let it cool.
- In another bowl, beat softened cream cheese until smooth, then add sugar gradually. Mix in coffee extract, eggs one at a time, heavy cream, cold brew coffee, lemon juice, salt, and flour if using.
- Pour filling over the cooled crust and bake for about 75-85 minutes until set around edges but slightly jiggly in center. Cool inside the oven for 30 minutes.
- Refrigerate for at least 4 hours or overnight. For ganache, heat heavy cream until boiling and pour over chopped chocolate; stir until smooth.
- Spread ganache over the chilled cheesecake and garnish with chocolate curls before serving.
- Prep Time: 30 minutes
- Cook Time: 85 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 410
- Sugar: 28g
- Sodium: 280mg
- Fat: 30g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 100mg