Description
Indulge in the exquisite delight of the Dubai Chocolate Strawberry Cup, a dessert that combines the rich flavor of chocolate with the freshness of strawberries. Perfect for any occasion, this elegant treat features a creamy strawberry filling nestled within luxurious chocolate cups, topped with crispy kataifi and a drizzle of pistachio paste. Whether you’re celebrating a special event or simply treating yourself, these delightful cups are sure to impress with their stunning presentation and irresistible taste. Create your own version of this gourmet dessert today and enjoy a divine experience that tantalizes the senses!
Ingredients
Scale
- 200 g dark or milk chocolate
- 1 tablespoon coconut oil
- 10–12 fresh strawberries
- 2 tablespoons powdered sugar
- 75 g kataifi shredded pastry
- 40 g butter
- 140 g pistachio paste
Instructions
- Melt the chocolate and coconut oil in a double boiler or microwave until smooth.
- Spoon melted chocolate into silicone molds to form cups and refrigerate until set.
- Blend hulled strawberries with powdered sugar until smooth for the filling.
- In a skillet, melt butter and toast kataifi until golden brown.
- Fill cooled chocolate cups with strawberry mixture and top with toasted kataifi and pistachio paste.
- Optional: Garnish with mint leaves or additional toppings before serving.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: International
Nutrition
- Serving Size: 1 cup (75g)
- Calories: 300
- Sugar: 15g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg