Description
Fresh Orange Lemonade (Orangeade) Recipe is a delightful and refreshing drink that’s perfect for any occasion. Combining the vibrant flavors of freshly squeezed oranges and lemons, this beverage offers a sweet-tart experience that is both invigorating and satisfying. With no refined sugar, it’s a healthier option for quenching your thirst during hot summer days or at social gatherings. In just 10 minutes, you can whip up this easy homemade lemonade, which can be enjoyed on its own or enhanced with sparkling water for a fizzy twist. This versatile drink is not only great for picnics and barbecues but also makes for a stunning party centerpiece when served in a punch bowl.
Ingredients
Scale
- 1.5 cups fresh orange juice (about 4–5 medium oranges)
- 3/4 cup fresh lemon juice (about 3–4 lemons)
- 1/3 cup honey (or maple/agave syrup for vegan options)
- 3 ½ cups water (still or sparkling)
- Ice
- Citrus slices
- Mint sprigs for garnish
Instructions
- Wash and halve the oranges and lemons. Use a citrus juicer to extract the juices.
- In a large pitcher, mix the orange juice, lemon juice, honey (or alternative sweetener), and water.
- Stir until honey is fully dissolved, adjusting sweetness to taste.
- Serve over ice in tall glasses, garnishing with citrus slices and mint.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 92
- Sugar: 21g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg