Description
Fresh Peach Salsa is a vibrant and refreshing blend that captures the essence of summer. This delightful mix of sweet peaches, zesty lime, and spicy jalapeño not only enhances your favorite grilled dishes but also serves as a perfect dip with tortilla chips. Quick to prepare in just 15 minutes, this versatile salsa is an excellent addition to picnics, barbecues, or casual family dinners.
Ingredients
Scale
- 1 pound fresh ripe peaches, diced
- 1 large roma tomato, diced
- ¼ cup diced red onion
- ½ jalapeño, minced (seeds removed)
- 2 tablespoons minced cilantro
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Wash all produce thoroughly. Dice peaches and roma tomato into small pieces.
- Mince the red onion and jalapeño, ensuring seeds are removed for less heat.
- In a mixing bowl, combine diced peaches, chopped tomato, red onion, minced jalapeño, cilantro, and lime juice. Season with salt and pepper to taste.
- Mix well and adjust seasoning if needed. Serve immediately or chill for about 30 minutes for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 50
- Sugar: 8g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg