Grilled Chicken Caprese is a delicious and vibrant dish that combines juicy grilled chicken with fresh mozzarella, ripe tomatoes, fragrant basil, and a tangy homemade balsamic reduction. Perfect for family dinners, summer barbecues, or a quick weeknight meal, this recipe stands out with its colorful presentation and burst of flavors. It’s not just a meal; it’s an experience that brings the taste of Italy right to your table.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Chicken
- For the Toppings
- For the Balsamic Reduction
- How to Make Grilled Chicken Caprese
- Step 1: Preheat the Grill
- Step 2: Grill the Chicken
- Step 3: Add Cheese
- Step 4: Assemble Your Dish
- How to Serve Grilled Chicken Caprese
- Fresh Salad Pairing
- Accompanying Sauces
- Bread Options
- How to Perfect Grilled Chicken Caprese
- Best Side Dishes for Grilled Chicken Caprese
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Grilled Chicken Caprese
- Reheating Grilled Chicken Caprese
- Frequently Asked Questions
- What is Grilled Chicken Caprese?
- Can I use other cheeses for Grilled Chicken Caprese?
- How do I make a balsamic reduction?
- Can I customize my Grilled Chicken Caprese?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to Prepare: This recipe comes together in just 30 minutes, making it perfect for busy weeknights.
- Flavor Explosion: The combination of fresh ingredients creates a delightful flavor profile that will impress your family and friends.
- Healthy Option: Grilled chicken is a lean protein source, making this dish nutritious without sacrificing taste.
- Versatile Dish: Enjoy it on its own or serve it with a side salad or pasta for a complete meal.
- Stunning Presentation: The colorful layers of chicken, cheese, tomato, and basil make this dish visually appealing.
Tools and Preparation
Before you start cooking your Grilled Chicken Caprese, gather the necessary tools to make the process smooth and efficient.
Essential Tools and Equipment
- Grill
- Non-stick cooking spray
- Tongs
- Knife
- Cutting board
Importance of Each Tool
- Grill: Essential for achieving that perfect charred flavor on the chicken breasts.
- Non-stick cooking spray: Prevents the chicken from sticking to the grill, ensuring easy flipping.
- Tongs: Ideal for safely handling hot chicken on the grill without puncturing it.
- Knife and Cutting board: Perfect for slicing vegetables and herbs in preparation for assembly.

Ingredients
Grilled Chicken Caprese. Juicy chicken breast topped with mozzarella, tomato, basil and a homemade balsamic reduction.
For the Chicken
- 4 chicken breasts
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt and pepper
For the Toppings
- 4 slices mozzarella
- 4 slices tomato
- 2 tablespoons basil (sliced)
For the Balsamic Reduction
- 1/2 cup balsamic vinegar
- 2 tablespoons light brown sugar
How to Make Grilled Chicken Caprese
Step 1: Preheat the Grill
Preheat your grill to medium-high heat. While it’s heating up, season each chicken breast with Italian seasoning, garlic powder, onion powder, salt, and pepper on both sides.
Step 2: Grill the Chicken
Spray the grill with non-stick cooking spray. Place the seasoned chicken breasts on the grill. Cook them until they are almost fully cooked through.
Step 3: Add Cheese
Once the chicken is close to done, top each piece with a slice of mozzarella. Close the grill lid and allow them to cook for a few additional minutes until the cheese melts perfectly.
Step 4: Assemble Your Dish
Remove the grilled chicken from the grill. Top each piece with a slice of tomato, followed by freshly sliced basil. Drizzle generously with your homemade balsamic reduction before serving. Enjoy your delicious Grilled Chicken Caprese!
How to Serve Grilled Chicken Caprese
Grilled Chicken Caprese is a delightful dish that can be enjoyed in various ways. Whether you’re hosting a dinner party or enjoying a family meal, these serving suggestions will elevate your dining experience.
Fresh Salad Pairing
- Mixed Greens: Serve with a simple salad of mixed greens, olive oil, and lemon juice for a refreshing balance.
- Caprese Salad: Complement your chicken with a traditional Caprese salad of fresh mozzarella, basil, and tomatoes drizzled with olive oil.
Accompanying Sauces
- Pesto Drizzle: A drizzle of homemade or store-bought pesto adds an aromatic flavor that pairs well with the chicken.
- Balsamic Glaze: Enhance the flavors by adding extra balsamic glaze over the top for a sweet touch.
Bread Options
- Garlic Bread: Crispy garlic bread is perfect for soaking up any juices from the chicken and adds a crunchy texture.
- Focaccia: Soft focaccia with herbs makes for a fantastic accompaniment to soak up the flavors.
How to Perfect Grilled Chicken Caprese
To make your Grilled Chicken Caprese even better, consider these helpful tips for cooking and presentation.
- Bold Seasoning: Ensure you season the chicken generously before grilling. This enhances flavor and keeps it juicy.
- Preheat Your Grill: Always preheat your grill to medium-high heat. This helps achieve those beautiful grill marks and seals in moisture.
- Use Fresh Ingredients: Opt for fresh mozzarella and ripe tomatoes; they enhance the overall taste and presentation of the dish.
- Check Doneness: Use a meat thermometer to check that the chicken reaches an internal temperature of 165°F for safety and tenderness.
Best Side Dishes for Grilled Chicken Caprese
Pairing side dishes with your Grilled Chicken Caprese can enhance your meal significantly. Here are some great options to consider:
- Roasted Vegetables: A mix of seasonal vegetables roasted until tender complements the chicken beautifully.
- Quinoa Salad: A light quinoa salad with cucumbers, bell peppers, and a lemon vinaigrette adds color and nutrients.
- Steamed Asparagus: Simple steamed asparagus drizzled with olive oil offers a fresh crunch alongside the rich flavors of the chicken.
- Risotto: Creamy risotto infused with herbs provides a luxurious base that pairs wonderfully with grilled chicken.
- Couscous Pilaf: Fluffy couscous mixed with herbs and spices is an easy yet flavorful side that works well in this meal setting.
- Zucchini Noodles: Lightly sautéed zucchini noodles topped with cherry tomatoes and basil create a low-carb alternative without sacrificing flavor.
Common Mistakes to Avoid
Cooking Grilled Chicken Caprese can be simple, but there are some common pitfalls to watch out for.
- Bold seasoning: Not seasoning the chicken adequately can lead to bland flavors. Always season both sides for maximum taste.
- Bold grill temperature: Grilling at too high a temperature can burn the outside while leaving the inside undercooked. Aim for medium-high heat for even cooking.
- Bold cheese placement: Placing mozzarella on the chicken too early might result in overcooked cheese. Add it when the chicken is nearly done for perfect melting.
- Bold balsamic reduction: Skipping the balsamic reduction can make your dish less flavorful. Take a moment to prepare this rich accompaniment; it adds depth and sweetness.
- Bold resting time: Cutting into the chicken immediately after grilling can cause juices to escape, resulting in dry meat. Let it rest for a few minutes before serving.

Storage & Reheating Instructions
Refrigerator Storage
- Store grilled chicken in an airtight container.
- It will stay fresh for up to 3 days in the refrigerator.
Freezing Grilled Chicken Caprese
- Freeze grilled chicken in a freezer-safe container or bag.
- It can be frozen for up to 3 months for best quality.
Reheating Grilled Chicken Caprese
- Oven: Preheat to 350°F (175°C) and heat chicken until warm, about 15-20 minutes.
- Microwave: Heat on medium power in short increments (30 seconds) until warmed through.
- Stovetop: Heat on low with a splash of broth or water, covering until warm.
Frequently Asked Questions
Here are some common questions about making Grilled Chicken Caprese.
What is Grilled Chicken Caprese?
Grilled Chicken Caprese is a delicious dish featuring juicy grilled chicken topped with fresh mozzarella, tomatoes, and basil drizzled with balsamic reduction.
Can I use other cheeses for Grilled Chicken Caprese?
Yes, you can substitute mozzarella with provolone or burrata for different flavors and textures.
How do I make a balsamic reduction?
To make a balsamic reduction, simmer balsamic vinegar and light brown sugar together over low heat until thickened. This usually takes around 10-15 minutes.
Can I customize my Grilled Chicken Caprese?
Absolutely! Feel free to add other toppings like arugula or avocado for extra flavor and nutrition.
Final Thoughts
Grilled Chicken Caprese is not only delicious but also versatile. You can easily tweak it based on your preferences. Whether you enjoy it as a main dish or serve it at gatherings, it’s sure to impress. Give this recipe a try and explore different variations!
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Grilled Chicken Caprese
- Total Time: 30 minutes
- Yield: Serves 4
Description
Grilled Chicken Caprese is a vibrant and flavorful dish that brings the essence of Italian cuisine to your table. Featuring succulent grilled chicken breasts topped with fresh mozzarella, ripe tomatoes, and aromatic basil, this meal is drizzled with a homemade balsamic reduction that adds a tangy sweetness. Perfect for family dinners, summer gatherings, or quick weeknight meals, this recipe combines ease and elegance in every bite.
Ingredients
- 4 chicken breasts
- 4 slices fresh mozzarella
- 4 slices ripe tomatoes
- 2 tablespoons sliced fresh basil
- 1/2 cup balsamic vinegar
- 2 tablespoons light brown sugar
- Salt and pepper
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat your grill to medium-high heat. Season the chicken breasts with Italian seasoning, garlic powder, onion powder, salt, and pepper.
- Spray the grill with non-stick cooking spray. Place the seasoned chicken on the grill and cook until almost fully cooked through.
- Top each piece of chicken with a slice of mozzarella cheese. Close the grill lid and cook for an additional few minutes until the cheese melts.
- Remove from the grill and layer each chicken breast with a slice of tomato and freshly sliced basil. Drizzle generously with the balsamic reduction before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 320
- Sugar: 6g
- Sodium: 620mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 135mg





