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Grilled Chicken Power Bowl with Sweet Potato Fries & Guacamole

Grilled Chicken Power Bowl with Sweet Potato Fries & Guacamole


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  • Author: Amelia
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Indulge in a vibrant and nutritious meal with this Grilled Chicken Power Bowl featuring crispy Sweet Potato Fries and creamy Guacamole. This dish combines juicy grilled chicken, tender sweet potatoes, and fresh ingredients to create a satisfying experience perfect for lunch or dinner. Whether you’re meal prepping for the week or hosting a casual gathering, this recipe is versatile and packed with flavor, making it an excellent choice for any occasion.


Ingredients

  • Grilled chicken breast slices
  • Ripe avocados
  • Sweet potatoes
  • Olive oil
  • Cherry tomatoes
  • Fresh cilantro
  • Lime juice
  • Red onion
  • Paprika
  • Chili powder
  • Salt
  • Pepper

Instructions

  1. Preheat the oven to 425°F (220°C). Cut sweet potatoes into fry shapes, toss with olive oil and spices, and spread on a baking sheet. Roast for about 25 minutes until crispy.
  2. Preheat your grill over medium-high heat. Season chicken breasts and grill for 6-7 minutes per side until cooked through.
  3. For guacamole, mash ripe avocados in a mixing bowl, then mix in chopped red onion, lime juice, cilantro, and salt.
  4. Assemble your power bowl by layering sweet potato fries, grilled chicken slices, avocado slices, cherry tomatoes, and spooning guacamole on top. Garnish with fresh cilantro and serve with lime wedges.
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Grilling/Roasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 485
  • Sugar: 6g
  • Sodium: 690mg
  • Fat: 22g
  • Saturated Fat: 3g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 10g
  • Protein: 28g
  • Cholesterol: 75mg