Description
Indulge in the vibrant flavors of the Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce. This dish is a delightful combination of juicy grilled shrimp, fresh avocado, and zesty corn salsa, all drizzled with a creamy garlic sauce that brings everything together. Perfect for a quick lunch or dinner, this bowl is not only nutritious but also incredibly satisfying. With its appealing colors and delicious taste, it’s sure to impress your family and friends at any gathering.
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
- 1 cup frozen corn (thawed)
- 1/2 cup red onion (diced)
- 1/4 cup cilantro (chopped)
- 1 jalapeño (seeded and minced) (optional)
- 1 lime (juiced)
- Salt to taste
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon cilantro (chopped)
- 1 tablespoon lemon juice
- 1 clove garlic (minced)
- 1 avocado (sliced or mashed)
- Sesame seeds (for garnish)
- Green onions (chopped, for garnish)
Instructions
- Preheat your grill or grill pan to medium heat.
- In a bowl, combine shrimp with olive oil, paprika, garlic powder, salt, black pepper, and cayenne pepper if desired.
- In another bowl, mix thawed corn with diced red onion, chopped cilantro, lime juice, and salt to create the corn salsa.
- Grill shrimp for 2-3 minutes on each side until cooked through and charred.
- For the creamy sauce, whisk together mayonnaise, sour cream, lemon juice, minced garlic, salt, and pepper until smooth.
- To assemble the bowls: Divide corn salsa among serving bowls; top with grilled shrimp and avocado slices. Drizzle with creamy garlic sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 560mg
- Fat: 26g
- Saturated Fat: 4g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 170mg