Homemade pectin-based gummy candies (Only 3 Ingredients!)

Name: Homemade Pectin-Based Gummy Candies (Only 3 Ingredients!)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 box flavored Jello (3 oz); 2 packets unflavored vegan gelatin; 1/3 cup water; 1/4 cup cornstarch (optional)

Published: July 2, 2025

by Amelia

Why You’ll Love This Recipe

Simple Ingredients – With only three ingredients needed, you can whip up these gummies in no time.
Customizable Flavors – Use any flavored Jello you like to create your favorite taste combinations.
Fun for All Ages – Perfect for kids’ parties or a nostalgic treat for adults who love gummy candies.
Vegan-Friendly Option – Made with unflavored vegan gelatin, these gummies are suitable for various diets.
Great Gift Idea – Package them in cute containers for a thoughtful handmade gift.

Tools and Preparation

To make your homemade pectin-based gummy candies, ensure you have the right tools ready. This will streamline the process and make it even more enjoyable.

Essential Tools and Equipment

Gummy candy molds
Small saucepan
Whisk
Dropper (or spoon)
Shallow bowl

Importance of Each Tool

Gummy candy molds – These shapes help your gummies take form and provide fun designs.
Small saucepan – Perfect for heating the mixture evenly without burning it.
Whisk – Ensures all ingredients blend smoothly together without clumps.
Dropper (or spoon) – Makes filling the molds easy and precise.

Ingredients

Create your own sweet and chewy pectin-based gummy candies at home with just three ingredients, using a simple box of jello as the base!

Ingredients:
– 1 Box Flavored Jello (A typical box is 3oz)
– 2 Packets Unflavored Vegan gelatin
– 1/3 Cup Water
– 1/4 Cup Cornstarch (optional, helps prevent sticking)

How to Make Homemade pectin-based gummy candies

Step 1: Prepare the Molds

Dust the gummy candy molds with a light coat of cornstarch. This step helps prevent the gummies from sticking once set. Set the molds aside while you prepare the mixture.

Step 2: Combine Ingredients

In a small saucepan, combine one package of Jello, two packets of unflavored vegan gelatin, and 1/3 cup water. Mix these ingredients together and let them sit for about 5 minutes.

Step 3: Heat Mixture

Place the pan over low to medium heat. Whisk continuously until all the powder is fully dissolved. This process will take around another 5 minutes.

Step 4: Fill Molds

Once dissolved, use a dropper to fill the prepared gummy candy molds with the vegan gelatin mixture. Be careful not to overfill each mold.

Step 5: Cool Gummies

Allow the filled molds to sit at room temperature for about 5-10 minutes to cool slightly. Then lightly coat the backs of the gummies with cornstarch before placing them in the refrigerator to fully cool and set for approximately 15 minutes.

Step 6: Toss in Cornstarch

In a shallow bowl, add 1 tablespoon of cornstarch. Once fully set, pop the pectin-based gummy candies out of their molds into this bowl. Lightly toss them to coat evenly with cornstarch—this helps keep them from sticking together. Alternatively, you can do this in a large ziplock bag.

Step 7: Store Your Gummies

Store your homemade pectin-based gummy candies in an airtight container at room temperature or in the fridge for longer freshness. Enjoy your delightful treats!

How to Serve Homemade pectin-based gummy candies

Homemade pectin-based gummy candies are a delightful treat that can be served in various fun ways. Whether for a party, as a sweet snack, or a creative gift, these gummies are versatile and sure to please.

For Parties

Create a colorful candy buffet featuring your homemade gummy candies alongside other sweets. Use clear jars for an eye-catching display.

As Party Favors

Package individual servings of your gummy candies in small clear bags tied with ribbons. They make perfect take-home treats for guests!

In Desserts

Layer your gummy candies in a dessert trifle with whipped cream and fruit. This adds texture and bursts of flavor to each bite.

Movie Night Snack

Serve the gummy candies alongside popcorn and other finger foods for a fun movie night at home. They’re easy to grab and enjoy!

Gift Basket Addition

Include your homemade gummy candies in a custom gift basket filled with other sweets or snacks. It adds a personal touch to any gift.

How to Perfect Homemade pectin-based gummy candies

Making the perfect homemade pectin-based gummy candies requires some attention to detail. Here are some tips to help you achieve the best results.

Choose Quality Jello: Select flavored Jello that you love; this will determine the taste of your gummies.
Measure Water Accurately: Ensure you use exactly 1/3 cup of water for the right consistency in your gummy mixture.
Whisk Continuously: While heating the mixture, whisk continuously until fully dissolved to prevent clumps from forming.
Use Cornstarch Wisely: Lightly dusting cornstarch helps prevent sticking, so don’t skip this step if you want easy-to-handle gummies.
Cool Before Refrigerating: Allow your gummies to cool slightly before placing them in the refrigerator. This ensures they set properly without becoming rubbery.

Best Side Dishes for Homemade pectin-based gummy candies

While homemade pectin-based gummy candies are delicious on their own, pairing them with complementary side dishes can enhance your dessert experience. Here are some great options:

Fruit Skewers: Fresh fruit skewers offer a refreshing contrast to the sweetness of the gummies. Use seasonal fruits for variety.
Cheese Platter: A selection of mild cheeses pairs well with sweet flavors, providing a savory balance that enhances your snack spread.
Mini Cupcakes: Serve mini cupcakes topped with colorful frosting alongside the gummies for an extra dose of sweetness in each bite.
Chocolate-Dipped Pretzels: The salty crunch of pretzels dipped in chocolate contrasts nicely with the chewy sweetness of the gummies.
Yogurt Parfaits: Layer yogurt with granola and fresh fruit for a nutritious side that complements the indulgence of your gummies.
Trail Mix: Create a colorful trail mix with nuts, seeds, and dried fruits alongside your gummies for a crunchy texture and additional flavors.

Common Mistakes to Avoid

Making homemade pectin-based gummy candies can be fun, but some common mistakes can ruin your batch. Here are a few pitfalls to watch out for:

Not measuring ingredients accurately: Always measure your ingredients precisely to ensure that your gummies set properly and have the right texture.
Skipping the cornstarch: Failing to dust your molds with cornstarch may result in sticky gummies. This step is crucial to prevent them from sticking together.
Overheating the mixture: If you heat the gelatin mixture too quickly or at too high a temperature, it can lose its gelling properties. Always use low to medium heat and whisk gently.
Not letting them cool properly: Allowing the gummies to cool for the recommended time helps them firm up. Rushing this process may lead to soft and unshaped candies.
Improper storage: Storing the gummies in an unsealed container can lead to them becoming hard or overly sticky. Use airtight containers for best results.

Storage & Reheating Instructions

Refrigerator Storage

Store gummies in an airtight container.
They will last up to 1 week in the refrigerator.

Freezing Homemade pectin-based gummy candies

Place gummies in a freezer-safe container or bag.
They can be frozen for up to 3 months; however, texture may change upon thawing.

Reheating Homemade pectin-based gummy candies

Oven: Preheat oven to low heat (around 200°F) and place gummies on a parchment-lined baking sheet just until they soften slightly.
Microwave: Heat in short bursts of 10 seconds on low power until just warm, being careful not to melt them completely.
Stovetop: Use a double boiler method. Place gummies in a bowl over simmering water until they soften enough for reshaping.

Frequently Asked Questions

If you’re curious about making homemade pectin-based gummy candies, here are some common questions answered:

How do I ensure my homemade pectin-based gummy candies set properly?

To ensure proper setting, be precise with measurements and allow them sufficient cooling time after pouring into molds.

Can I use different flavors of Jello?

Absolutely! Feel free to experiment with various flavored Jello boxes for unique taste combinations in your homemade pectin-based gummy candies.

What if my gummies are too soft?

If your gummies end up too soft, they may need more unflavored vegan gelatin. Try adding another packet next time for a firmer texture.

How long do homemade pectin-based gummy candies last?

When stored correctly in an airtight container, these candies typically last about one week in the refrigerator.

Final Thoughts

Homemade pectin-based gummy candies are not only easy to make but also customizable according to your flavor preferences. With just three ingredients, you can create delightful treats that are sure to please any candy lover. Try adding fruit purees or adjusting sweetness levels for even more fun variations!

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