Description
Indulge in the ultimate appetizer with this Irresistible Hot Spinach Dip Recipe. This creamy and flavorful dip is a hit at any gathering, combining fresh spinach with a delightful blend of cheeses and spices. Perfect for parties, game nights, or casual get-togethers, this dish is not only quick to prepare but also customizable to suit your taste. Serve it warm with crispy tortilla chips or fresh veggies for the perfect dip experience that will have everyone coming back for more!
Ingredients
Scale
- 10 ounces fresh spinach
- 8 ounces cream cheese (softened)
- ½ cup sour cream
- 1 cup shredded cheese (cheddar and mozzarella)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, sauté the washed spinach until wilted. Finely chop the spinach.
- In a mixing bowl, combine softened cream cheese and sour cream until smooth. Add shredded cheese, garlic powder, onion powder, salt, and pepper.
- Fold in the chopped spinach until well mixed.
- Transfer the mixture into a greased baking dish and sprinkle reserved shredded cheese on top.
- Bake for 25–30 minutes or until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: ½ cup (85g)
- Calories: 150
- Sugar: 2g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg