The aroma of gooey chocolate melting into warm marshmallows, wrapped snugly in a buttery crescent roll, is enough to make anyone weak at the knees. Picture yourself taking that first bite, where the soft pastry meets the sticky sweetness, and you can’t help but smile as it transports you to carefree summer nights around a campfire. These S’mores Crescent Rolls are not just dessert; they are an experience—one that evokes laughter and shared memories with every mouthful.
Jump to:
- Ingredients for S’mores Crescent Rolls
- How to Make S’mores Crescent Rolls
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs:
- What are S’mores Crescent Rolls?
- How do I make S’mores Crescent Rolls healthier?
- Can I make S’mores Crescent Rolls ahead of time?
- What are some variations for S’mores Crescent Rolls?
- Conclusion for S’mores Crescent Rolls:
- 📖 Recipe Card
Whether you’re celebrating a birthday, hosting a casual get-together, or simply wanting to treat yourself after a long day, these delightful rolls will make your taste buds sing. They are quick to prepare and even quicker to disappear. Trust me when I say that your family and friends will be begging for more, so brace yourself for some serious dessert envy!
Why You'll Love This Recipe
- These S’mores Crescent Rolls are incredibly easy to whip up, ensuring you spend less time in the kitchen and more time savoring bites of deliciousness.
- The combination of chocolate and marshmallow creates a rich flavor profile that’s irresistible.
- Their golden-brown exterior adds visual appeal, making them perfect for any gathering.
- Plus, they’re so versatile—you can experiment with fillings like peanut butter or fruit!
Ingredients for S’mores Crescent Rolls
Here’s what you’ll need to make this delicious dish:
Crescent Roll Dough: You can find this in the refrigerated section; it forms the flaky base that holds all the tasty ingredients together.
Chocolate Chips: Use semi-sweet or dark chocolate chips for a rich flavor that balances beautifully with the sweetness of marshmallows.
Marshmallows: Mini marshmallows work best; they melt perfectly and create that satisfying gooeyness we all love.
Graham Cracker Crumbs: These add a delightful crunch and bring that classic s’mores flavor right into each roll.
Butter: Melted butter helps achieve a golden-brown finish while also adding richness to each bite.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make S’mores Crescent Rolls
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). This step is crucial as it ensures your rolls bake evenly and achieve that golden perfection we all crave.
Step 2: Prepare Your Baking Sheet
Line a baking sheet with parchment paper or lightly grease it with nonstick cooking spray. This will prevent any sticky situations when it comes time to remove those divine rolls.
Step 3: Unroll the Dough
Carefully unroll the crescent roll dough onto a clean surface. Don’t worry if it tears—just patch it up like you’re playing culinary doctor!
Step 4: Fill ‘Em Up
Place about one tablespoon of chocolate chips and mini marshmallows at the wide end of each triangle-shaped dough piece. Sprinkle on some graham cracker crumbs for good measure; it’s like giving each roll a cozy blanket.
Step 5: Roll Them Up
Starting at the wide end, roll up each crescent triangle tightly toward the pointy end. Pinch the edges gently to seal them shut because no one wants their chocolate escaping!
Step 6: Brush and Bake
Transfer your rolled delights onto the prepared baking sheet. Brush melted butter over each roll for that beautiful sheen. Bake in your preheated oven for about 12-15 minutes or until golden brown and utterly irresistible.
Transfer to plates and serve warm, perhaps with extra chocolate sauce drizzled over for an indulgent touch! Enjoy these S’mores Crescent Rolls while giggling with friends or reminiscing about childhood camping trips under starlit skies—the nostalgia is just as sweet as these treats!
You Must Know
- This delightful S’mores Crescent Rolls recipe combines gooey chocolate, sweet marshmallows, and crispy crescent dough, making it a favorite treat for gatherings.
- You can enjoy them any time of year, whether around a campfire or cozy at home.
Perfecting the Cooking Process
Start by preheating your oven to 375°F (190°C). Unroll the crescent dough while melting chocolate and marshmallows in a microwave-safe bowl. Assemble your rolls and bake until golden brown for the perfect treat.
Add Your Touch
Feel free to swap chocolate bars for Nutella or peanut butter. Add crushed graham crackers inside the rolls for extra crunch, or sprinkle some cinnamon sugar on top before baking for added flavor.
Storing & Reheating
Store leftover S’mores Crescent Rolls in an airtight container at room temperature for up to two days. Reheat in the oven at 350°F (175°C) for about 5 minutes to restore that fresh-baked taste.
Chef's Helpful Tips
- For perfectly gooey rolls, ensure your marshmallows are fresh and soft.
- Don’t skip the parchment paper; it keeps the rolls from sticking.
- Enjoy experimenting with different chocolate varieties to find your favorite flavor combination.
Sharing this recipe brings back fond memories of camping trips with friends, where we gathered around the fire roasting marshmallows and laughing until our sides hurt.
FAQs:
What are S’mores Crescent Rolls?
S’mores Crescent Rolls are a fun and delicious twist on the classic campfire treat. Made with crescent roll dough, these rolls are filled with chocolate, marshmallows, and graham cracker crumbs. They offer a soft, gooey center and a flaky exterior, making them perfect for dessert or a sweet snack. Unlike traditional s’mores, these rolls can be baked in the oven, allowing you to enjoy that delightful s’mores flavor any time of year, without needing an open flame.
How do I make S’mores Crescent Rolls healthier?
To make S’mores Crescent Rolls healthier, consider using whole wheat crescent roll dough instead of the regular variety. You can also reduce added sugars by using dark chocolate or opting for mini chocolate chips. For a lighter filling, try using less marshmallow fluff or substituting it with a reduced-sugar option. Adding fresh fruit like banana slices can enhance flavor while increasing nutritional value.
Can I make S’mores Crescent Rolls ahead of time?
Yes, you can prepare S’mores Crescent Rolls ahead of time. Assemble the rolls by filling them and wrapping them in crescent dough. Place them on a baking sheet and cover tightly with plastic wrap or aluminum foil. Refrigerate them for up to 24 hours before baking. When you’re ready to enjoy them, simply remove from the fridge and bake until golden brown for a fresh-tasting treat!
What are some variations for S’mores Crescent Rolls?
There are many delicious variations you can try with S’mores Crescent Rolls. For example, incorporate different types of chocolate like white chocolate or caramel-filled chocolate bars for added flavor. You can also include peanut butter or Nutella as an additional filling alongside the traditional ingredients. Another idea is to top the baked rolls with crushed nuts or drizzled chocolate for added crunch and texture.
Conclusion for S’mores Crescent Rolls:
S’mores Crescent Rolls are an easy and delightful dessert that combines classic s’mores flavors in a convenient form. Made with simple ingredients like crescent dough, chocolate, and marshmallows, they promise gooey goodness wrapped in flaky pastry. You can customize your rolls to suit various tastes by adding different chocolates or fruits. Whether enjoyed as a family treat or at gatherings with friends, these rolls will surely satisfy your sweet tooth!
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📖 Recipe Card
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S’mores Crescent Rolls
- Total Time: 25 minutes
- Yield: Makes about 8 servings 1x
Description
S’mores Crescent Rolls are a delightful fusion of gooey chocolate, fluffy marshmallows, and crunchy graham crackers wrapped in flaky crescent dough. These irresistible treats bake to golden perfection, evoking sweet nostalgia reminiscent of summer nights around the campfire. Perfect for gatherings or cozy evenings, they are quick to prepare and guaranteed to impress family and friends with their deliciousness.
Ingredients
- 1 can (8 oz) crescent roll dough
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup mini marshmallows
- 1/4 cup graham cracker crumbs
- 2 tbsp melted butter
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent roll dough and separate it into triangles.
- At the wide end of each triangle, place 1 tablespoon of chocolate chips, mini marshmallows, and sprinkle with graham cracker crumbs.
- Roll up each triangle tightly from the wide end to the point, pinching edges to seal.
- Place rolls on the prepared baking sheet and brush tops with melted butter.
- Bake for 12-15 minutes until golden brown. Serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
