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Pumpkin Pie Yogurt

Pumpkin Pie Yogurt


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  • Author: Amelia
  • Total Time: 0 hours
  • Yield: 1 serving 1x

Description

Indulge in the flavors of fall with this delightful Pumpkin Pie Yogurt, a nutritious and simple breakfast or snack option. This creamy concoction combines protein-packed yogurt with rich pumpkin puree and warm spices, creating a deliciously comforting treat. Perfect for busy mornings or as a guilt-free dessert, it offers versatility through customizable toppings such as granola, nut butter, or seeds. Whether enjoyed plain or layered in a parfait, Pumpkin Pie Yogurt is sure to satisfy your cravings while supporting a healthy lifestyle.


Ingredients

Scale
  • 6 oz plain or vanilla yogurt (dairy-free option available)
  • ¼ cup canned pumpkin or homemade pumpkin puree
  • ¼ teaspoon cinnamon
  • ¼ teaspoon pumpkin pie spice
  • ½1 Tablespoon maple syrup
  • Toppings of choice (granola, pepitas, almond butter, or pumpkin butter)

Instructions

  1. In a mixing bowl, combine yogurt, pumpkin puree, cinnamon, pumpkin pie spice, and maple syrup.
  2. Stir well until all ingredients are thoroughly mixed.
  3. Top with your favorite toppings like granola or nut butter.
  4. Enjoy your delicious Pumpkin Pie Yogurt!
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 9g
  • Sodium: 75mg
  • Fat: 5g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 5mg