Description
SIMPLE Watermelon + Cucumber + Feta Salad is the ultimate refreshing dish for summer, combining the sweet juiciness of watermelon with the crispness of cucumber and the creamy tang of feta cheese. This vibrant salad is not only easy to prepare but also an eye-catching addition to any gathering, making it perfect for picnics, light lunches, or as a side at barbecues. With each bite, you’ll experience a delightful blend of flavors that are hydrating and nutritious. Elevate your dining experience with this simple yet delicious salad that can be prepared in just minutes!
Ingredients
Scale
- 6 cups watermelon, seeded and cubed
- 1 English cucumber, chopped
- 6 oz feta cheese, cubed (or plant-based alternative)
- Handful of fresh mint leaves, chopped
- Zest and juice of 1 fresh lime
- Sea salt flakes and freshly ground black pepper, to taste
Instructions
- In a large serving bowl, add the cubed watermelon.
- Add the chopped cucumber, feta cheese, mint leaves, lime zest, and lime juice.
- Gently toss all ingredients together until well combined without mashing.
- Taste and adjust seasoning with additional lime juice or salt if desired.
- Serve chilled or at room temperature.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: No cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 80
- Sugar: 10g
- Sodium: 240mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg