Description
Discover the ultimate Taco Meat Recipe that transforms your weeknight dinners into a flavorful fiesta! This quick and easy dish features ground beef, expertly seasoned with a blend of spices, making it perfect for tacos, burritos, nachos, or salads.
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 8 ounces tomato sauce
Instructions
- In a skillet over medium heat, cook the ground beef until browned. Drain excess grease.
- Stir in chili powder, cumin, garlic powder, onion powder, and tomato sauce; mix well.
- Let the mixture simmer for about 5 minutes until most liquid evaporates.
- Serve in taco shells or as a filling in burritos or nachos.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg