Description
Enjoy a refreshing Watermelon Salad With Feta, Mint, and Cucumber that’s perfect for summer gatherings! Try this easy recipe today!
Ingredients
Scale
- 10 cups watermelon, cut into 1-inch cubes
- 1 English cucumber, sliced
- ½ red onion, thinly sliced (optional)
- ½ cup fresh mint leaves, chopped
- ¼ cup fresh basil leaves, chopped
- 1 cup feta cheese crumbles (dairy-free option available)
- ¼ cup extra virgin olive oil
- 3 tablespoons lime juice
- 1 tablespoon lime zest
- 1 tablespoon raw honey
- ½ teaspoon sea salt
- ¼ teaspoon black pepper
Instructions
- In a large mixing bowl, combine watermelon, cucumber, mint, basil, and feta cheese.
- In another bowl, whisk together olive oil, lime juice, lime zest, raw honey, sea salt, and black pepper until well combined.
- Pour the dressing over the salad ingredients and gently toss to coat.
- Serve immediately for optimal freshness.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 150
- Sugar: 12g
- Sodium: 270mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg