Description
Get ready to impress your guests with these festive 4th of July Brownie Bites! These delightful mini brownies feature a crispy edge and a soft, fudgy center, making them the perfect sweet treat for summer celebrations. Adorned in vibrant red, white, and blue frosting, they not only taste amazing but also serve as a stunning centerpiece for your dessert table. Ideal for Independence Day parties, Memorial Day cookouts, or any festive gathering, these individual brownie bites are easy to make and customizable to suit your preferences. Serve them up at your next celebration and watch them disappear!
Ingredients
Scale
- 1 1/2 cups white sugar
- 3/4 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, melted
- 3 eggs
- 1 teaspoon vanilla extract
- Frosting (cream cheese or vanilla) with red and blue food coloring
Instructions
- Preheat oven to 325°F (163°C). Spray mini muffin tins with nonstick cooking spray.
- In a bowl, combine sugar, flour, cocoa powder, and salt; mix well.
- In another bowl, whisk together melted butter, eggs, and vanilla until combined.
- Pour the wet mixture into the dry ingredients; stir until smooth.
- Fill each muffin cup about 3/4 full and let sit for 10 minutes before baking.
- Bake for 12-13 minutes until edges are set; cool in the pan for 3 minutes before transferring to a wire rack.
- Divide frosting into three bowls; color one red, one blue, and leave one white. Decorate cooled brownie bites in an American flag pattern.
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 18g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg