Description
Celery Salad with Lemon Zest is a vibrant and refreshing dish perfect for adding a crunch to any meal. This salad combines crisp celery with zesty lemon juice, making it an ideal side dish for rich main courses or a delightful addition to your picnic spread. Ready in just 10 minutes, this simple recipe is packed with vitamins and low in calories, making it not only quick but also nutritious. Customize it with your favorite herbs or additional vegetables for a personal touch. Enjoy the bright flavors of this easy-to-make salad that elevates any dining experience!
Ingredients
Scale
- 4 large celery stalks, chopped
- 1/4 cup red onion, finely sliced
- Juice of 1 lemon
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Wash the celery stalks under running water and chop them into bite-sized pieces.
- Finely slice the red onion and set aside.
- In a large bowl, combine the chopped celery and red onion.
- Drizzle with fresh lemon juice and olive oil; season with salt and pepper to taste.
- Toss gently until all ingredients are well coated in the dressing.
- Garnish with freshly chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 50
- Sugar: 2g
- Sodium: 90mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg