Description
Honey Drizzled Ricotta & Fruit on Toast is a delightful and nutritious dish that brings together creamy ricotta, fresh fruits, and a drizzle of honey on perfectly toasted bread. This quick and easy recipe is perfect for breakfast, a midday snack, or even a light dessert. With its versatility, you can mix and match your favorite fruits, allowing you to enjoy a unique flavor combination every time.
Ingredients
Scale
- 1 slice of bread (toasted)
- Assorted sliced fruits (e.g., strawberries, bananas, blueberries, peaches)
- 1–2 tablespoons ricotta cheese (part skim)
- ⅓ teaspoon honey
Instructions
- Toast the bread in a toaster until golden brown.
- While the bread toasts, slice your chosen fruits into bite-sized pieces.
- Spread 1-2 tablespoons of ricotta cheese evenly on the warm toast.
- Top the ricotta with your selected fruits or berries.
- Drizzle honey over the entire toast and enjoy!
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Breakfast/Snack
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 10mg