Description
Delight in the vibrant flavors of Orange Bars, a refreshing treat that perfectly balances tangy citrus and sweet buttery crust. These bars are not only easy to make but also versatile enough for breakfast, dessert, or a delightful afternoon snack. With fresh orange juice and zest infusing every bite with a burst of flavor, these orange bars will impress your guests at any gathering. Serve them warm or chilled, and watch as they become the star of your next brunch or potluck!
Ingredients
Scale
- 2.5 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 4 large eggs
- 2 cups granulated sugar (for filling)
- 0.5 cup fresh orange juice
- 2 tablespoons orange zest
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- For the crust, mix flour, sugar, and butter until crumbly. Press into a greased 9×13-inch baking dish and bake for 15 minutes until lightly golden.
- For the filling, whisk together eggs, sugar, flour, orange juice, zest, and vanilla until smooth.
- Pour the filling over the baked crust and return to the oven for an additional 30 minutes or until set.
- Allow to cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 180
- Sugar: 15g
- Sodium: 55mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg